Title Page
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Conducted on
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Prepared by
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Location
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Is there a procedure in place to control hazardous materials entering site?
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Are the hazardous materials stored in an acceptable COSHH Cabinet / Cupboard?
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Is access to the COSHH Cabinet restricted?
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Is there an accurate inventory of all hazardous materials stored within the cupboard?
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When was this last checked and updated?
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Is there safety data sheets and COSHH risk assessments in place for all chemicals on site and available at point of use?
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When was this last checked and updated with the latest versions?
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Are chemicals clearly labelled with what they are and any associated hazard symbols present?
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Are there general rules about eating and drinking in areas where hazardous materials are used?
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Is there any evidence of eating or drinking in the shop floor area?
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Please document with photograph and add to Events Register
Select 2 staff members from different areas of the business? Employee
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Does the staff member know and understand the COSHH procedure?
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Does the staff member understand the hazards associated with the chemicals used within their area of work?
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Does the operator know what to do in the event of a spillage or personal contamination?
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Is PPE freely available to all operatives at point of use?
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Add media
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Are chemical spill kits available around the site?
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Is there suitable hand wash facilities in place for all staff within the site?
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Are there any dedicated First Aiders on site?
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Are first aid boxes available and eye wash bottles available in case of emergency?
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Is the first aid kit and ancillary equipment in good working order and are all first aid kits and eye wash in date?
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Untitled page
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Any actions that need addressing on the Events Register?
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Please give details.
Signature
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Signed:
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Insert Audit Completion Date