Title Page
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Associate Training 4
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The Union Rooms
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Employee Name
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Employee No.
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Prepared by
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Conducted on
Week 7
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Does the employee know what error% is and why we use it?
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Can they explain about the 'customer journey' starting outside and the importance of outside standards.
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Does the employee understand and uphold the rules and regulations of the beer garden?
Week 8
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Can they describe the difference between a latte, cappuccino and other coffees we serve?
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Do they actively demonstrate good am customer service?
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Do they actively upsell when taking orders?
Online Training
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Bar Associate Quiz complete?
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Pest Management complete?
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What online training is outstanding?
Any other business?
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Have all objectives from previous 1-2-1s completed?
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Is there anything the employee would line to discuss?
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New objectives?
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Employee Sign
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Manager Sign