Pre-packed inspection

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Date packed
Best Before Date
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Date Inspected before Best Before Date

Conduct sulphites test (<200ppm)
Inspect product texture, odour and appearance
Record results

Inspection record

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Product temperature on Best Before Date

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Product appearance on opening

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Product texture

Product odour

Product cooking quality

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Sodium metabisulphite (<200ppm)

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Further observation/comments

Please note that this checklist is a hypothetical example and provides basic information only. It is not intended to take the place of, among other things, workplace, health and safety advice; medical advice, diagnosis, or treatment; or other applicable laws. You should also seek your own professional advice to determine if the use of such checklist is permissible in your workplace or jurisdiction.