Title Page
-
Location
-
Select date
-
Prepared by
Entrance and Perimeter
-
Are carts corralled and free of trash?
-
Customers greeted when entering the store?
-
Name Badges Worn?
-
Dairy and Frozen Food-Clean, Full, Fresh and Conditioned
-
Meat Department- Clean, Full , Fresh and Conditioned ? List any concerns
Sales Floor
-
Is the department fresh, culled and rotated?
-
Cool law in effect? (complete department check) List all concerns.
-
Sales floor clean and free of slip and fall concerns?
-
Department Full- No out of stocks
-
Produce rack and tables clean?
-
Current ad in effect by Monday 8am?
-
All ad items on display?
-
Dry rack clean and product rotated? List any concerns
-
Out of stocks?
-
Department set to sales planner? List items not set correctly
-
Department set for season? List concerns
-
Banana Stage?
-
Salads in date and rotated?
-
Signage in place and fresh looking? List needed signage.
-
Have reductions been properly made?
Back Room
-
Cooler dated and organized?
-
Cooler inventory completed with total number of cases in the cooler listed?
-
Movement report posted on the cooler door?
-
Prep room clean and organized? List any concerns.
-
Supplies organized and at acceptable levels? List any concerns.
-
Have reworks been completed?
Financial
-
Produce order guide utilized and filled out correctly?
-
Credit Notebook Up To Date?
-
Previous Period Gross Profit Results
-
Observations From Todays Visit Creating a Negative Impact to Gross Profit.