Title Page
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Client/Site
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Conducted on
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Prepared by
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Location
Drive-Thru Visit
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Menu Boards are clean, all prices correct, no missing numbers, panels or parts, and OCS is working properly.
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Speaker Menu Board
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Inner & Preview Menu Board
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Exterior Signage
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Inner Signage
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Mandatory Operational Signage
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OCS Signage
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Marketing Uodates
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Marketing Updates
Guest Service
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Did you recieve a genuine welcome within 5 seconds?
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Did you receive undivided attention without being rushed or interrupted?
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Were you upsold to $5.99 Quad Bonus Jack, Tiny Tacos, or $1 Loaded Croissant Sticks (in the morning day part)?
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Was there a positive environment/team dynamic-smiling team members, friendly atmosphere, attentive?
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Did you receive a final exit greeting (Thank You; invitation to return)?
Order Accuracy
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Were you asked; "Do I have your order correct on the screen" at Drive Thru speaker?
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Was the order repeated before it was tendered (DT or Dine-in)?
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Were you informed of each bag's content when handed to you at the DT window?
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The Bonus Jack is half wrapped in "JUICY" side of Red Box Burger?
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The Triple Bonus Jack- LTO tab pressed?
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The Quad Bonus Jack- LTO & BLANK tab pressed?
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Your $3 Tiny Tacos is served with a Creamy Avocado Lime Sauce Dip Cup?
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Your Loaded Tiny Tacos is differentiated with the "LOADED" sticker and served with a FORK?
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The Fish Sandwich is wrapped in the FISH side if the green wrap?
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The Deluxe Fish Sandwich is wrapped in the "FLAVORIFFIC" side of the Brown Box- LTO tab pressed?
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Payment is handled correctly, and receipt was provided?
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Your order is correct (items, ingredients, modifications, condiments, etc)?
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Tiny Tacos served with 1 Avocado Lime Dip Cup?
Product Quality
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Triple Bonus Jack is neatly assembled with properly toasted buns, Secret Sauce on top and bottom bun with EDGE TO EDGE COVERAGE ?
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Triple and Quad Bonus Jack
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You received Hot and Juicy regular patties? (Regular patties are held for 15 minutes max in the PHC)
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You received Hot and Fresh curly fries?
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Tiny Tacos have no excess oil visible in the box and build is correct?
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Fish Sandwich has tarter sauce on top bun only, EDGE TO EDGE COVERAGE?
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Fish Filet is hot, fresh, and crispy with shredded lettuce (not browning or withered)?
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The Loaded Breakfast Stick is a buttery and flaky croissant stick with scrambled eggs, cheese and bacon.
Speed of Service
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Total time was less 3:45 minutes?
Shift Management
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POP is current, free of air, and in good condition? DT lane and DT window clean and in good condition?
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Dining Room, restrooms reasonably clean & stocked (no more than 3 tables un-bussed longer than 5 minutes)?
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Training: Is the new training poster and all the job aids posted and have all employee signed off that they have been certified?
Proper Holding Times/Prep Procedures
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Tiny Tacos are portioned into a plastic freezer bag (15 per bag) and placed in a pan in the fyer POU freezer above raw ingredients?
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Tiny Tacos are being cooked using the Monster Taco timer (1:02 min) and held for 30 minutes in the UHC?
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Loaded Breakfast Croissant Sticks placed in a full size pan with a 24-hour defrost time and labeled 7-day freezer-to-destroy?
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FOOD SAFETY: Make sure employees are aware that after prepping loaded breakfast sticks, they MUST remove and throw gloves away and wash hands and put on new gloves.
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Tongs are being used to drop Loaded Breakfast Sticks onto basket and cook using the Potato Wedges timer (2:45 min. with the shake time of 1:45 min).
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Are Food Safety procedures are being followed when prepping Fish?
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Is Fish being cooked using a timer of 3 minutes and is held in a UHC for 60 minutes?
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How Many Tres Leches Cups do you have left