Title Page

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  • Prepared by

  • Location

Food Truck Series Winter Rollout

Products

Fish Sandwich

Crispy, flaky fish fillet made with 100% wild caught Alaskan Pollock, breaded with panko bread crumbs and topped with tartar sauce and shredded lettuce on a lightly toasted bun.

  • Product Build is correct?

  • Product neatly assembled?

  • Product Temperature correct (hot food hot, cold food cold)?

Value Jack's way 2.0

Value Jack's way features a variety of our most popular products for a great price. Guests can choose from Monster Taco, Nugget Sliders, Sausage Biscuit Combo, or Fish Sandwich.

  • Product build id correct?

  • Product neatly assembled?

  • Product Temperature correct (hot food hot, cold food cold)?

Asian Fried Chicken

Enjoy two crispy chicken strips, crunchy Asian slaw and fresh cucumbers all topped with a bold, gochujang mayo and served on our new, toasted baguette.

  • Product build correct?

  • Product is neatly assembled?

  • Product Temperature correct (hot food hot, cold food cold)?

Prime Rib Cheesesteak

Enjoy strips of prime rib steak grilled with peppers and onions, smothered in a cheesy garlic sauce and served on our new, toasted baguette.

  • Product build is correct?

  • Product neatly assembled?

  • Product Temperature correct (hot food hot, cold food cold)?

Pork Belly BLT

Enjoy two slabs of seared, thick-cut pork belly with green leaf lettuce, juicy tomatoes, and tangy honey aioli served on our new, toasted baguette.

  • Product build is correct?

  • Product is neatly assembled?

  • Product Temperature correct (hot food hot, cold food cold)?

People

Well Trained

  • Guest service team members can quickly answer basic menu questions?

Friendly

  • Team member greets guests upon arrival?

  • Team member smiles and makes friendly conversation?

  • Team member thanks guest for visiting?

Neat and well Groomed

  • Clean and neat approved uniform with name tag?

  • Hair neat and pulled back with hat or visor?

  • Shirt neat and tucked into pants?

Consistent and Quick Service

  • Did you Receive your order in a reasonable amount of time?

  • Was the correct packaging used?

  • Did you get what you ordered?

  • Did you receive condiments(s), napkins, fork and knife, straw and receipt (if applicable)?

Place

Menu Board

  • All menu boards, OCS, and speaker work and are in good repair with out any missing numerals?

Parking lot

  • landscaping, garbage receptacles, drive- thur lane, and parking lot are al free of debris and in good repair?

  • All outside lighting are functioning (night visit)?

POP

  • All pop up and visible following restaurant matrix?

Dining Room

  • Tables and chairs are clean or in the process of being cleaned?

  • Beverage station and sauce bar are clean and stocked(no flavor out on self serve)?

Bathrooms

  • Restroom sinks, changing tables, toilets and floors are clean?

  • Restrooms are stocked with soap, paper towels, and toilet tissue?

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