Information

  • Audit Title

  • Conducted on

  • Prepared by

Previous Audit

  • Previous CARs - Are they complete? Have they been followed up? Are they effective

  • Comments

Raw Material Intake

  • Intake HACCP checks

  • Comments

  • Sampling Procedures - Sample schedule, entrance control

  • Comments

  • Calibration - weighbridge

  • Comments

  • Cleaning Schedules - CILTs, CI

  • Comments

Filtering

  • Powder Regime - Pre coating, body feed

  • Comments

  • Additions - Rates, specs, batch control, storage conditions

  • Comments

  • Filter Sheet Flush - HACCP PRP+, time, volume, temp, records

  • Comments

  • Cross Flow Filter - Procedures, control

  • Comments

  • Calibration - Flow meters, in line measurement equipment

  • Comments

  • Lees - Removal, storage, FEMAS

  • Comments

  • Cleaning Schedules - CILTs, CI

  • Comments

Blending

  • Recipe Control - manual/automated, specs

  • Comments

  • Additions - Rates, specs, batch control, storage conditions

  • Comments

  • Calibration - temp probes, additions pumps/flow meters, scales, conductivity probes, in line measurement equipment

  • Comments

  • Carbonation Control - specs

  • Comments

  • Sampling Procedures - to schedule

  • Comments

  • De aerated Liquor - temp, DO2, storage time

  • Comments

  • Cleaning Schedules - CILTs, CI

  • Comments

BBT

  • BBT - Storage time, temp

  • Comments

  • QCHT/Reception Tank - Storage time, temp

  • Comments

  • Flash Pasteurisation - Procedures, specs

  • Comments

  • Product Delivery (to line) - correct product, acceptance procedures

  • Comments

  • Sampling Procedures - to schedule

  • Comments

  • Cleaning Schedules - CILTs, CI

  • Comments

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