Title Page
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Inventory Review
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Client / Site
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Conducted on
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Prepared by
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Location
Daily/ Weekly Inventory Checklist
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Have the Daily/ Weekly Inventory Checks for the last 4 weeks been completed by the SM?
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Have the Daily/ Weekly Inventory Checks for the last 4 weeks been completed by the AM?
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Focus store - Training Sign Off Sheets completed for the last 4 weeks?
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EAS are the entrance/ exit doors and all EAS antennae and deactivators operational?
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Bottle locks: Have bottle locks been used for all the relevant lines and is one bottle lock magnet attached to each till?
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Staff sales: Check that all goods in the canteen purchased by staff have receipts attached.
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Staff safety: Welfare block door and office door have functioning locks and both are closed and locked
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Consumables: All products written off for store use are dated and initialled?
Cashier and Till Compliance
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Training Trolley
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PLU Test
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Use of 2950
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Passwords: No passwords are left at the checkout or under till keyboards<br>
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Check till scales for accuracy.
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TDU: Current version in use and TDU's available on all tills
Cash Compliance
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Check correct safe handover procedures being followed and safe is at zero
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Vouchers from previous 7 days accounted for?
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Till/ AM menu log, E - Journal, line voids, receipt voids and refunds are procedurally correct.
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Was the bakery plan completed correctly?
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Have the WO from the baking plan been entered on BO/ ACD for the last 7 days?
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Is all stock that had been placed in the WO box recorded on BO?
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Staff place items into decarding baskets and not decarding trolley?
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Is NF back stock organised?
E - Journal and CCTV
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Overview of CCTV and E - Journal issues found?
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CCTV operational and cameras positioned correctly to reinforce staff safety and minimise the risk of a serious event
Feedback to the Store Team
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Feedback on the following topics has been given to store management