Title Page
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Conducted on
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Prepared by
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Location
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Personnel
DT Visit
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Were you greeted with 5 seconds at the Speaker?
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Did the Team Member Upsell and Suggestive Sell?
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Did the Team Member ask "Do I have your order correct on the screen?"
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Did the Team Member provide you with a total?
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Were you greeted within 5 seconds at the window?
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Was the Team Member friendly, engaged, smiling and in proper uniform?
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Team Members Name
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Did the Team Member repeat the order before collecting payment?
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Was drink provided right after accepting payment and accompanied by a straw?
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Were you provided with a receipt without asking for one?
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Were you offered and provided with condiments and napkins?
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Did the Team Member repeat the order a last time while handing out the food?
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Did the Team Member thank you or show gratitude upon your departure?
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Was your total drive thru time less than 6:00?
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Was your order 100% accurate, made with fresh ingredients and assembled neatly?
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Were proper bagging procedures followed?
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Was the burger patty above 125 degrees?
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Were the French Fries above 150 degrees?
Image--Outside
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Was the parking lot and drive thru lane clean upon arrival?
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Were the menu boards clean, properly lit, not missing any numbers and have all appropriate POP is displayed?
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Are all parking lot lights working?