Title Page

  • Site conducted

  • Facility:

  • Audit Date & Time:

  • Attendees:

  • Auditor:

  • Location:

Facility Review

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RECEIVING

  • 1. Are there written procedures for the receipt, identification, storage, handling, sampling, testing and approval of raw materials and labels?

  • 2. Are raw materials withheld from production until released by Q.C.?

  • 3. Are raw material samples labeled with lot number, container, the date and the person who collected the sample?

  • 4. Are COA’s required for raw material approval?

  • 5. Are representative samples of each lot of raw material pulled and tested/examined for physical and/or chemical characteristics as specified?

  • 6. Are bagged or boxed raw materials stored off the floor?

  • 7. Is FIFO used for raw materials?

  • 8. Is there a quarantine system for rejected raw materials designed to prevent their use?

  • 9. Do you use any form of sterilization on raw materials?

  • 10. Do you recycle/reuse any raw materials in the manufacture of other components?

CALIBRATION

  • 11. Is there a procedure established to control, calibrate and maintain inspection, measuring, and test equipment (including testing software) that is used to demonstrate the conformance of product to specified requirements?

  • 12. Is there an instrument list of all the testinginstruments that require calibration?

  • 13. Is there documentation of periodic calibration of the testing instruments showing that the instruments were calibrated on schedule to a preset tolerance and with a traceable reference standard?

PROCESSING AREA

  • 14. Are there written production and process control procedures approved by the QC unit?

  • 15. Are there written procedures for the cleaning and sanitation of equipment?

  • 18

  • 16. Is the cleaning/sanitization procedure validated?

  • 17. Are there cleaning/sanitization records for the equipment?

  • 18. Is the equipment cleaning/sanitization status labeled?

  • 19. Is the equipment inspected for cleanliness before use and documented in the production record?

  • 20. Is the production area free from materials from previous operations (line clearance)?

  • 21. Are there procedures to ensure correct mold/tooling is being used?

  • 22. Are all major equipment identified and documented in the batch production record?

  • 23. Are key processing steps and parameters documented in the production records?

  • 24. Is the compressed air that comes into component contact oil-free and micro filtered?

PRODUCTION

  • 25. Are proper drawings and specifications being used in production?

  • 26. Are labels held in quarantine until issued to the production area?

  • 27. Are in-process components identified with a label or tag?

  • 28. Is finished product examined during finishing to assure correct labeling or decoration?

  • 29. Do you have procedures for minimizing out-of-spec components and or out-of-spec labeling/decoration?

  • 30. Are finished product standards refreshed every 6 months?

  • 31. Are production samples retained for at least three years from manufacture?

  • 32. Are finished product standards stored in an environmentally controlled area to prevent product contamination and degradation?

  • 33. Are there procedures to control, use, and reconcile components that are undecorated, decorated, or labeled?

  • 34. Are labels and other proprietary components cleared, stored, and/or destructed post-production?

HOLDING AND DISTRIBUTION

  • 35. Are there written warehousing procedures describing quarantine of components or labels until approved by QC?

  • 36. Are rejected finished products status labeled or held in a quarantine area?

  • 37. Are there written procedures for disposal of rejected finished product in a manner that assures it is not used?

  • 38. Is there a SOP that describes the requirements for product release, specification compliance, samples and documents?

  • 39. Are transit testing trials conducted based on transportation methods typically used?

  • 40. Do you have procedures in place to ensure all components that are undecorated, decorated, and/or labeled are packaged, stored, handled, and transported in a way that will help minimize/prevent damage?

LOSS PREVENTION

  • 41. Are there adequate controls to prevent the loss of finished goods and/or componentry from the facility?

  • 42. Is facility access controlled and monitored after hours? Are the access records reviewed?

  • 43. Are procedures in place for the proper notification and destruction of unacceptable/obsolete finished goods and/or package components?

  • 44. Are products shipped in a controlled & secured manner to prevent tampering, contamination or loss during transit?

BUILDING AND FACILITIES

  • 45. The outside of the building is maintained free of trash and debris that provide harborage.

  • 46. The building size and construction facilitate cleaning maintenance and operations.

  • 47. There is adequate space to prevent mix-ups of component (ingredient)s, labels, materials, and to prevent contamination.

  • 48. Doors and windows are kept closed.

  • 49. Operations are performed within specifically defined areas to prevent contamination or mix-ups.

  • 50. Is there adequate lighting?

  • 51. Is there adequate filtered ventilation to production operations where product is exposed?

  • 52. There are adequate drains for equipment and to prevent standing water.

  • 53. The building is free of signs of infestation.

  • 54. There are written procedures for pest control including a drawing or floor plan showing the placement of control devices.

  • 55. Is the building maintained in a good state of repair?

Record & Documentation Review

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PRODUCTION RECORDS

  • 56. Is the QC unit review of the records documented?

  • 57. Does the review result in a shipping release document?

  • 58. Was all testing completed before the shipping release was signed?

  • 59. For first production has the contract manufacturer established an internal procedure to identify the First Production? Give written notification at least 48 hours before start-up. Assure that before start-up there is an approved standard, approved specification, fill and assembly specification and packaging specification.

  • 60. Are production records retained for at least 4 years and/or the time period required by local regulations?

REGISTERED FACILITY

  • 61. Has the facility been registered with local governing agencies as a cosmetic, chemical, or similar manufacturing facility and has received approval to manufacture legally within the guidelines as specified by the registration?

  • 62. Has the facility been certified, under local governing agencies and/or to a international standard for the manufacturing of cosmetic, chemical or similar products? (Ex. IS0 9001, ISO 22716, USFDA, Korean FDA, China FDA, etc.)

  • 63. When was the last local FDA inspection? Have any major non-compliances and/or fines been issued in the past 10 years? (Ex. FDA-483)

  • 64. Are production records retained for one year past expiration date?

  • 65. Are there written procedures for an annual review of written records; batch production records, complaints, recalls and investigations?

  • 66. Is there a record of the most recent required review for Mast products? Or an example of a review from a similar customer?

  • 67. Are their established requirements and/or certifications required for all subcontractors and suppliers?

QUALITY CONTROL

  • 68. Does the facility have a Quality Manual? Is the manual updated and audited through change control?

  • 69. Does the QC unit have written procedures to approve or reject all component raw materials, containers, closures, in-process materials, packaging material, labeling, and finished products?

  • 70. Are adequate laboratory facilities available to the QC unit for testing and approval or rejection of all component raw materials, in-process materials, packaging material, labeling, and finished product?

  • 71. Does the QC unit approve all procedures and specifications impacting the identity, strength, quality, and purity of the product?

  • 72. Does the QC Unit review production records prior to release or shipping the product?

  • 73. Is there history of internal and/or external quality holds, withdrawals or recalls?

  • 74. Is there an appropriate CAPA system in place to identify and resolve quality based issues?

  • 75. Are finished goods inspected properly by QC prior to release for shipping?

  • 76. Does the vendor audit their raw material suppliers?

PERSONNEL QUALIFICATIONS

  • 77. Is there a record of training in GMP and in the particular operations each employee performs?1

  • 78. Is the training conducted by a qualified individual and is a retraining cadence specified?

  • 79. Do the personnel use protective apparel such as head, face and arm coverings properly to prevent product contamination?

SIGN-OFF

  • Auditor E-Signature & Date:

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.