Opening Checklist Breakfast

• Site conducted

  Select

• Conducted on

  Date

• Prepared by

• Location
  Address

• Pick up restaurant keys from FO

  Yes

  No

  N/A

• Pick up restaurant float keys + float

  Yes

  No

  N/A

• Pick up business on the books from FO

  Yes

  No

  N/A

Business in the hotel

• Occupancy/rooms occupied

  Yes

  No

  N/A

• Hilton members in house

  Yes

  No

  N/A

• Breakfast included sheet

  Yes

  No

  N/A

• Turn on the restaurant lights for breakfast shift

  Yes

  No

  N/A

Lights

• Are all the lights working correctly?

  Yes

  No

  N/A

• Turn on the coffee machine

  Yes

  No

  N/A

• Count money in the float and fill in appropriate paperwork

  Yes

  No

  N/A

• Check if all fridges and refill any missing juices/milk/fruits

  Yes

  No

  N/A

• Is the espresso machine restocked with cups/milk/beans?

  Yes

  No

  N/A

• Make sure that there is enough mise & place for the shift

  Yes

  No

  N/A

• Is the pantry set up with crates and trolly?

  Yes

  No

  N/A

• Is the breakfast buffet setup to Hilton standards

  Yes

  No

  N/A

• Walk around the restaurant to check for cleanliness of the floor/tables/chairs

  Yes

  No

  N/A

• Check for wobbling tables or chairs

  Yes

  No

  N/A

• Check if Air-conditioning/heating system is working correctly

  Yes

  No

  N/A

• Are all the tables set up correctly?

  Yes

  No

  N/A

• Check the bathroom to ensure cleanliness

  Yes

  No

  N/A

• Turn on the music in the restaurant

  Yes

  No

  N/A