Information
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Restaurant#
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Conducted on
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Prepared by
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Location
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Restaurant Manager/ PIC
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Peppermint Oreo
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The Peppermint Oreo shake blends together layers of Peppermint Syrup, Oreo cookie pieces, and real vanilla ice cream
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Small Size: 2 scoops of Oreo and 2 pumps of Peppermint Syrup.<br>Large Size: 3 scoops of Oreo and 3 pumps of Peppermint Syrup.
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Comment:
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Shakes Recipe Job Aid
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Chicken-n-Tater Melt
Guest Service
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Did the order taker suggest any new products?
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Correct Product description:<br>- Crispy chicken<br>- Ranch sauce<br>- Bacon<br>- Hash Brown<br>- White melted Cheese<br>- Croissant
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Munchie Meal was charged with the appropriate price. <br>( $8 : 5am - 9pm, $6 : 9pm - 5am)
Serving
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Correct product build:<br>- Croissant <br>- Ranch Sauce<br>- 3 half-strips of bacon<br>- Chick-n-Tater melt setup<br>- Hash Brown<br>- Swiss-style cheese<br>- Chicken patty
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Build
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Wrapping with the Dark Orange wrap with Breakfast Served All Day facing up.
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Punch the "Chicken" tab with the meal.
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Munchie Meal Assembly Job Aid
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Comment:
Prep & Storage
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Prep Job Aid
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Chick-n-Tater Melt setup has 2 days or the shortest remaining ingredient shlf-life.<br>(Chicke-n-Tater Melt setup finished weight: 3.8 - 4.1 oz. in Micro Bowl)
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Chick-n-Tater Melt setup was prepped in the Micro Bowl.
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Chick-n-Tater Melt setup was heated in microwave (Sharp - #9 button for 27 seconds, OnCue - #09 for 12 seconds: Double quantity #99 for 21 seconds)
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Ranch sauce are stored in clear bottle and wide tip with 14 day shelf life.
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Clear bottle
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Spicy Sriracha Burger
Guest Service
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Did the order taker suggest any new products?
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Correct Product description:<br>- A Jumbo beef patty<br>- Hickory smoked bacon <br>- Swiss-style cheese<br>- Sliced jalapeños <br>- Shredded lettuce<br>- Sliced tomatoes<br>- Creamy Sriracha sauce<br>- Sourdough bread
Serving
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Correct product build:<br>- Grilled sourdough bread<br>- Creamy Sriracha sauce<br>- 5-8 jalapeño slices (Spread out evenly)<br>- Shredded lettuce<br>- 2 Tomato slices<br>- 4 half strips of bacon<br>- Swiss-style cheese<br>- Seasoned jumbo patty<br>- Creamy Sriracha sauce
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Build
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- Using half wrap grease resistant.<br>- Mid-size box with the grey side facing up.<br>- Punching "Spicy" tab.<br>- The burger Is facing open-end of the box.
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Quality check:<br>- Bacon is crispy and not burnt.<br>- Shredded lettuce is fresh and not brown color.<br>- Jalapeño slices with stem and edges are not used.
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Comment:
Prep & Storage
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Creamy Sriracha sauce is stored in the translucent red with red extra wide tip and ring.
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Red Tip
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Creamy Sriracha sauce has 14 day shelf life
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Recommend Pre-buttered Sourdough bread: <br>2 day shelf life in refrigerator.<br>2 hour shelf life at room temperature.
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Southwest Monster Taco
Guest Service
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Did the order taker suggest any new products?
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Correct Product description:<br>- Monster taco<br>- Shredded cheddar cheese<br>- Black beans<br>- Roasted corn<br>- Onions<br>- Chipotle sauce
Serving
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Correct product build:<br>- 2 lines of chipotle sauce<br>- Southwest setup<br>- Monster taco
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Build
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Southwest Monster taco has 2 lines of Chipotle sauce from edge-to-edge.
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Use Monster bag with a Southwest sticker on.
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Southwest Monster taco is always placed lengthwise, when bagging to maintain high quality. (Never place standing up)
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Comment:
Prep & Storage
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Chipotle sauce are stored in clear bottle and wide tip with 14 day shelf life.
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Clear bottle
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Southwest setup has 3 days or shortest remaining ingredient shelf life.<br>(Southwest setup finished weight: 1.6 - 1.9 oz. in Pita Tray)
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Prep Job Aid (Please use green handled/Mango verde ladle for black bean)
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Southwest setup is heated in the microwave Sharp - #4 for 14 seconds, OnCUE - #10 for 8 seconds: Double quantity # for seconds.
Equipment
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Sourdough Bread Griller/ DCFT<br>- Teflon sheets are cleaned and in good condition. Should be cleaned twice a day.
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HACCP Fryer Product Quality Activity:<br>- Fryer product quality check (Ensure fryer product matches target or dark acceptable on the fryer product quality job aid.<br>- All fryer vats have either been filtered or changed.<br>- Fryers are filtered twice a day.<br>- Fryers are skimmed for debris every 15 minutes or as needed.
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Fryer Product Quality Check Job Aid
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Microwaves are clean, properly labeled and in good condition.
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- Toaster spatulas are cleaned nightly and are free of carbon build-up.<br>- Toaster spatulas are stored under the crumb tray when not in use.<br>- Air filters should be cleaned daily to prevent under-toasting.
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Smallwares1
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Smallwares2
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POP
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Menu Board
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POP 1
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OCS
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Prices in POS and on the menu board are the same.
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Late night menu boards and mats are turned to the appropriate side for the time of visit.
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Mini Cookies: Sharp Microwave #5 has been updated to 8 seconds.
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Dashing Jack Antenna Balls are available.
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Holiday Jack's cash cards are available and properly displayed.
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Holiday Hours POPs are correct and posted.
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New White Menu Panels: Breakfast, Something Different, Snacks & Sides, Beverages, and Value & Kids.
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All Instant Win Game Munchie Meal Boxes have been removed and discharged.
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Late Night Extender: Teaser Top features curly fry message. Teaser bottom will feature Late Night Price Point Message. <br><br>Counter Mat: Teaser Side features " Party starts at 9PM". No changes to Menu side.
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Key Observables: