Details
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Hotel Name
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Conducted on
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Prepared by
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Location
Probe Check
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You should check your thermometer's at least once per week to ensure that it is accurate. This is called calibration. To check your thermometer is accurate for operation and maintained.
Low Temperature Check
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Low temperatures: Place tip of thermometer probe into crushed ice with a little water - wait for the display to stabilise then measure reading (it should be between -0.5° C and +0.5° C)
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Thermometer Name/Number
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Thermometer Reading (Add Picture)
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Is the reading acceptable ?
High Temperature check
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High temperatures: Immerse the tip of thermometer probe in boiling water, wait for display to stabilise and record reading (it should be between 99.5° C and 100.5° C)
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Thermometer Name/Number
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Thermometer Reading (Add Picture)
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Is this reading acceptable ?
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Is the probe clean, maintained and batteries full
Results / Verification
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Did you achieve calibration on all thermometers
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Verified by Head Chef
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Date of Verification
