SOP 6-1 Environmental Temperature Control - Daily

• Site conducted

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• SOP 6-1: Environmental Temperature Control

• iAuditor Instructions:
  
  1. Select date and time of inspection.
  2. Choose the appropriate schedule per day (Morning Checking / Afternoon Checking), then fill up the details required below in the space provided.
  3. Add photos and notes by clicking on the paperclip icon.
  4. To add a Corrective Action click on the paperclip icon then "Add Action", provide a description, assign corrective action to a member, set priority and due date
  5. Complete audit by providing your name and digital signature
  6. Share your report by exporting as PDF, Word, Excel or Web Link
  
  Important Note:
  
  For cold-holding units, walk in and close the door. Read the mounted temperature gauge and record the temperature. Using a clean digital thermometer, take 3 temperature readings: at the back, middle and front of the unit. Record the temperatures. Coolers and fridges should be ≤ 4°C and freezers should be ≤ -18°C. Sign your name.
  
  This should be done twice a day; one in the AM and one in the PM period. If the temperature difference is ≥ 1°C, wait an hour and take the temperature again in case the unit is in the defrost cycle. If the temperature difference continues to be ≥ 1°C, report to the Production Manager immediately. Temperature control settings should be adjusted. If necessary, contact a technician. Record under “Corrective Actions” the date, issue/corrective action, and re-inspection time and temperature. Production Supervisor should verify daily and sign.

• Location
  Address

• Conducted On:

  Date

• Inspector

• Date and Time of Inspection

  Date

Sushi Processing Area (≤ 10°C)

Mounted Temperature Gauge (≤ 10°C) Digital Thermometer Reading # 1 Digital Thermometer Reading # 2 Digital Thermometer Reading # 3

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 10°C) Digital Thermometer Reading # 1 Digital Thermometer Reading # 2 Digital Thermometer Reading # 3

Cooler (≤ 4°C)

• Cooler Name

Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading Cooler (≤ 4°C)

• Cooler Name

Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

Freezer (≤ -18°C)

Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading Additional Freezer (≤ -18°C) Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

Completion

• Inspector Name and Signature

  Sign

• Verified By

  Sign

• Date and Time of Inspection

  Date

Sushi Processing Area (≤ 10°C)

Mounted Temperature Gauge (≤ 10°C) Digital Thermometer Reading # 1 Digital Thermometer Reading # 2 Digital Thermometer Reading # 3

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 10°C) Digital Thermometer Reading # 1 Digital Thermometer Reading # 2 Digital Thermometer Reading # 3

Cooler (≤ 4°C)

• Cooler Name

Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading Cooler (≤ 4°C)

• Cooler Name

Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ 4°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

Freezer (≤ -18°C)

Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading Freezer Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

• Is the area temperature compliant?

  Yes

  No

• Issue / Corrective Actions Taken

• Re-inspection Time

  Date
Mounted Temperature Gauge (≤ -18°C) Back Digital Thermometer Reading Middle Digital Thermometer Reading Front Digital Thermometer Reading

Completion

• Inspector Name and Signature

  Sign

• Verified By

  Sign