Store Visit

• Audit name - enter "Visit" / "Night Visit" / "WE Visit"

• Store Number

• Conducted on

  Date

• Prepared by

Customer Area

• Is the store front clean?

  Acceptable

  Unacceptable

• Is the makeline / back counter area clean and organized?

  Acceptable

  Unacceptable

• Is the register station clean and organized?

  Acceptable

  Unacceptable

• Is the lobby / seating area clean?

  Acceptable

  Unacceptable

• Is the soda station clean, organized, and stocked?

  Acceptable

  Unacceptable

• Are the bathrooms clean and stocked?

  Acceptable

  Unacceptable

Back Area

• Is the back room / walk-ins clean and organized?

  Acceptable

  Unacceptable

• How are employee appearance and uniforms at this store?

  Acceptable

  Unacceptable

• Is there a functioning thermometer available?

  Acceptable

  Unacceptable

• Is the temperature log complete?

  Acceptable

  Unacceptable

• Are all prep items in reach-in within use by date?

  Acceptable

  Unacceptable

• Are all prep items in walk-in cooler within use by date?

  Acceptable

  Unacceptable

• Are all prep items in walk-in freezer within use by date?

  Acceptable

  Unacceptable