Store Visits

• Restaurant Number

• Restaurant Manager

• PIC

• Reason for Visit

  Select Certification Follow Up

  • Certification
  • Follow Up

• Conducted on

  Date

• Prepared by

Store Visit

• Uniforms within standards <br>-refer to Uniforms Job Aid

  Yes

  No

  N/A

• Cleanliness <br>-maintenance checklist completed and in use

  Yes

  No

  N/A

• Quality - Prep list <br>-check quality and quantities (refer to prep list)

  Yes

  No

  N/A

• Quality - bread (refer to Bread Quality Job Aid)<br>

  Yes

  No

  N/A

• Quality - Assembly (refer to Quality Job Aid)

  Yes

  No

  N/A

• Quality - Oil (refer to Qualitu Job Aid and Calendar)

  Yes

  No

  N/A

• Station Planner - Grill (completed/in progress)

  Yes

  No

  N/A

• Station Planner - Fryer (completed/in progress)

  Yes

  No

  N/A

• Station Planner - Guest Service (completed/in progress)

  Yes

  No

  N/A

• Station Planner - Drive Thru (completed/in progress)

  Yes

  No

  N/A

On Going

• PIC in right position, deploying up and down to delegate tasks and effectively directing team?

  Yes

  No

  N/A

• "2 Minute Drills" conducted at lest every 1/2 hour?<br>-cleanliness <br>-protein cabinet <br>-quality

  Yes

  No

  N/A

• "Build-To's" being communicated to team and verified by PIC?<br>-compared "planned" stage products vs "actual/being used" stage products

  Yes

  No

  N/A

Supporting Material

• Store Visit completed/in progress including task assignments

  Yes

  No

  N/A

Planning Book

• Daily Placement Chart (competed/in progress)

  Yes

  No

  N/A

• Daily Graphs (competed/in progress)

  Yes

  No

  N/A

• Task Assignment (competed/in progress)

  Yes

  No

  N/A

• Store Visit (competed/in progress)

  Yes

  No

  N/A

• Destroy (competed/in progress)

  Yes

  No

  N/A

• Hourly Sales Tracking (competed/in progress)

  Yes

  No

  N/A

Communication Board (current and with actionable notes)

• Employees Reward and Recognition

  Yes

  No

  N/A

• VOG (last and current period)

  Yes

  No

  N/A

• Weekly Goals and Achievements

  Yes

  No

  N/A

• Food Cost Variance analysis

  Yes

  No

  N/A

• Food Cost action plan

  Yes

  No

  N/A

• SOS

  Yes

  No

  N/A

• Cashier Performance

  Yes

  No

  N/A

• Void Order Report

  Yes

  No

  N/A

Critical Thinking

• Visual support

  Media

• New Action Plan - Maintenance -What happened -why did it happen -how can it be resolved (what tools/approaches can be put in place) -deadline -who is responsible (to execute and to follow up)

• New Action Plan - Prep -What happened -why did it happen -how can it be resolved (what tools/approaches can be put in place) -deadline -who is responsible (to execute and to follow up)

• New Action Plan - Station Planners -What happened -why did it happen -how can it be resolved (what tools/approaches can be put in place) -deadline -who is responsible (to execute and to follow up)

• Additional Comments

• PIC

  Sign