Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Venue inspection checklist
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Evacuation plan displayed
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Hazard list is on hand
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Safety and operational instructions on display
Operational equipment
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Fire extinguishers in place and clearly marked<br>
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Fire extinguishers inspection current<br>
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Fire extinguishers clear if obstructions
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Manual call points clear of obstr
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Exit doors easily opened
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Exit doors clear of obstructions
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Exit lighting working
Building Safety
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Lighting sufficient for public flow safety
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Floor surfaces even and uncluttered
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Entry and egress points clear of obstructions
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Stairways clear of obstructions
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Hand rails in good order
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Rubbish bins located at suitable points and clear of exits
Fire And Safety Warden Checks for the following areas completed
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Bowl and concourse
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Chairmans VIPLounge
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Level 0
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Level 1
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Level 2
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Level 3
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Level 4
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Mezzanine Bar
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Northern External Crash Gates
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Northern Internal Doors
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Players Area
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Southern Exit Gates
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Concourse for exhibition events only
General comments
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Items that may require maintence prior to next event
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Checklist completed
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Name and COA number of person completing audit