Title Page

  • Site conducted

  • Conducted on

  • Prepared by

  • Location
  • Contact Person

Documentation

  • Are HACCP Documentation & Records available and up-to-date? (Inc. Allergen Matrix & Log Sheet Oil)

  • Are ID cards of staff available as well as a valid Food Handling License?

  • Is pest control report available?

  • Is the Canopy cleaning receipt available?

  • Is the last Grease trap certificate available?

  • Non Conformity

  • Non Conformity

General

  • Is cleaning Satisfactory and up to standard?

  • Are wash hand basins fully equipped with hot water, soap, towels and signage?

  • Are all unit temperatures functioning and within range?

  • Are fridges and freezers door seals free from defects?

  • Are fridges and freezers clean, organized and all products covered and day dotted?

  • Are eggs properly stored and inside clean washable containers?

  • Are foot operated waste bins clean and closed when not in use?

  • Are floors, walls, and ceiling in good condition?

  • Are Fire Equipment serviced, available, access clear and visible?

  • Is First Aid Box fully equipped including blue platers?

  • Are fly killers available and functional?

  • Are pest baits present and in good condition?

  • Are air-condition units clean and in good working order?

  • Are toilets clean and in good working order?

  • Non Conformity

  • Non Conformity

  • Non Conformity

  • Non Conformity

  • Non Conformity

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.