Dominos Closing Checklist

• Conducted on

  Date

• Prepared by

Makeline and Oven

• Makeline turned off

  Yes

  No

  N/A

• Cheese water drained from both makelines

  Yes

  No

  N/A

• Put all food underneath Makeline into the Walk-In

  Yes

  No

  N/A

• All food products put into walk-in

  Yes

  No

  N/A

• Clean top and bottom of makeline

  Yes

  No

  N/A

• Clean glass panels behind makeline

  Yes

  No

  N/A

• Wipe down walls near keyboard, behind makeline, bin area

  Yes

  No

  N/A

• Oven wiped down

  Yes

  No

  N/A

• Pit trays and catch trays all clean and put back in place

  Yes

  No

  N/A

• Empty Dough trolleys in piles

  Yes

  No

  N/A

• walk-in clean

  Yes

  No

  N/A

• Swept under shelves

  Yes

  No

  N/A

• Break down Cut table

  Yes

  No

  N/A

Front Counter

• Top of counter sprayed and wiped down

  Yes

  No

  N/A

• In and around computers wiped for crumbs

  Yes

  No

  N/A

• Bottom cupboards on counter wiped

  Yes

  No

  N/A

• Computer screens, keyboards & phones cleaned

  Yes

  No

  N/A

Dough Area

• All tables wiped down

  Yes

  No

  N/A

• Screens Organized on rack

  Yes

  No

  N/A

• Wipe down wall to the left of the sink (dirt and grime)

  Yes

  No

  N/A

Customer Area

• Wipe down tables and chairs and clean bin area inside and out

  Yes

  No

  N/A

• Clean bathrooms

  Yes

  No

  N/A

Floors

• Sweep

  Yes

  No

  N/A

• Mop

  Yes

  No

  N/A

General Duties

• Coke fridges full and cleaned

  Yes

  No

  N/A

• Hotbags shelves wiped down

  Yes

  No

  N/A

• Hot bags cleaned & organised neatly

  Yes

  No

  N/A

• Lock Front door and Drive thru window

  Yes

  No

  N/A

• Set safe time delay (10mins)

  Yes

  No

  N/A

• Take out trash and replace all the bags

  Yes

  No

  N/A

• All ovens turned off

  Yes

  No

  N/A

• Turn off Open sign

  Yes

  No

  N/A

• Check dates

  Yes

  No

  N/A

• Print out dates/labels for the next day

  Yes

  No

  N/A

• Start washer

  Yes

  No

  N/A

Dishes

• All items on dry rack put away

  Yes

  No

  N/A

• Wash all Dishes

  Yes

  No

  N/A

• Pull out dishes for the cut table

  Yes

  No

  N/A

• Clean out sink and make sure no rags or food are left inside

  Yes

  No

  N/A

Managers Final Close List

• Pay out all drivers

  Yes

  No

  N/A

• Inventory

  Yes

  No

  N/A

• Run EOD (ADT, Load and PCYA for the day)

• Check all floors are clean

  Yes

  No

  N/A

• Till and Safe locked (keys away)

  Yes

  No

  N/A

• Turn lights off & lock doors

  Yes

  No

  N/A