FILLI STORE OPENING CHECKLIST

• Site conducted

  Select

• Conducted on

  Date
Prepared by: FILLI CAFE
• Location
  Address

• Is the counter floor clean, dry and free from dust, litter etc.

  Yes

  No

  N/A

• Are the wall and ceilings clean and unstained

  Yes

  No

  N/A

• Is the signboard working and in good clean condition

  Yes

  No

  N/A

• Are all the product displays, posters and sample free from stains and dust

  Yes

  No

  N/A

• Are the menu boards and table menus neat and well presented and with correct name cards

  Yes

  No

  N/A

• Is the bar counter clean dry and well stacked and free of litter

  Yes

  No

  N/A

• Is the display counter clean, well presented and without any drip marks

  Yes

  No

  N/A

• Is the insect trap/ pest trap working and well maintained

  Yes

  No

  N/A

• Is the restaurant/ café free of insects and pests

  Yes

  No

  N/A

• Are all service trays neat and clean ( without any food or tea stains )

  Yes

  No

  N/A

• Is the restaurant/ café free from any offensive odours

  Yes

  No

  N/A

• Are the tables, chairs and sofas in a functional conditon

  Yes

  No

  N/A

• Is the baby chair available

  Yes

  No

  N/A

• Is store floor neat and pleasant

  Yes

  No

  N/A

• Is the lights inside store working

  Yes

  No

  N/A

AMBIANCE

• Is the ambiance temperature comfortable and not too cold or too warm

  Yes

  No

  N/A

• Are the lounge lights and illumination devices in working condition as per time of the day

  Yes

  No

  N/A

• Is the store free from kitchen and oil frying smell

  Yes

  No

  N/A

• Is the music system working

  Yes

  No

  N/A

PRODUCT

• Is the tea station set up with plenty of tea for dispensing

  Yes

  No

  N/A

• Is the coffee machine working with plenty of coffee beans

  Yes

  No

  N/A

• All retail products are stacked and kept clean

  Yes

  No

  N/A

• Is the cold beverage station set up with all required ingredients

  Yes

  No

  N/A

• Has the temperature been of all the refrigerated equipment been noted

  Yes

  No

  N/A

• Have the frozen food been thawed as per requirement

  Yes

  No

  N/A

• have the tortillas been thawed as per requirement

  Yes

  No

  N/A

• Sauces to be filled in smaller containers

  Yes

  No

  N/A

• Are the fruits ready as per the days requirements

  Yes

  No

  N/A

KITCHEN

• Is the kitchen wall clean

  Yes

  No

  N/A

• Are the lights inside the kitchen working

  Yes

  No

  N/A

• All equipment are clean and are working

  Yes

  No

  N/A

• All required MRDs are changed and updated

  Yes

  No

  N/A

• There is no leakage or water supply is working

  Yes

  No

  N/A

• Gas supply is available

  Yes

  No

  N/A

• All utensils are clean

  Yes

  No

  N/A

• Hand wash liquids and chemicals are available

  Yes

  No

  N/A

• Hairnet, gloves are available

  Yes

  No

  N/A