F.O.H KITCHEN CHECK

• Audit Title

• Document No.

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

KItchen Cleanliness

• Are bins empty & clean?

  Yes

  No

  N/A

• Is all equipment generally clean ?

  Yes

  No

  N/A

• Are all plates put away ?

  Yes

  No

  N/A

• Is all Cutlery polished & taken to bar for wrapping ?

  Yes

  No

  N/A

• Are there 2 food probes available & clean?

  Yes

  No

  N/A

• Is mop bucket empty & clean ?

  Yes

  No

  N/A

Food Safety

• Do all products in the fridge have a daydot on them ?

  Yes

  No

  N/A

• Are all products correctly labelled?

  Yes

  No

  N/A

• Are all foods stored correctly?

  Yes

  No

  N/A

• Is all food covered ? In fridge and dry store ?

  Yes

  No

  N/A

Critical focus

• Is the kitchen paperwork filled in ?

  Yes

  No

  N/A

• Is there any out of date food in fridge ?

  Yes

  No

  N/A

• Xxx

  Yes

  No

  N/A

• Xxx

  Yes

  No

  N/A

General comments

• Yes

  No

  N/A