Manager Preshift Check

SPW & SMT- completed 100%, up to date (sales/targets/crew positioned correctly)

Daily Training- Has the station training app list been completed for the day?

Cloth buckets- clean in time, warm water with lid- alkaline strip on cloth bucket?

Back Sink- area clean, 3rd sink in time, warm water with sanitised strip?

Hand Towels in Crew Toilets/ Kitchen/ Cafe

Brandm8 - Food safety 100% (check both current and previous day)

TONGS - Correct tongs in use for each production area.

SEASONING SHAKERS - all filled + lids clean

7 Day Timer on any thawed bacon in fridge

Grape tomatoes use thru

Cucumbers - box packed on date (10 days shelf/visual check)

Tomatoes - box packed on date (10 days shelf/visual check)

2 x reg onion made in walk in with 24hr timer

Mac/Aioli/Caesar/Spicy sauces made with 24 hr timer on tub

FC & SK milk in rotation (+ café milk fridges)

Hotcakes (including staged hotcakes with lid) and timer

Silver Sauce Guns all with timers (24 hours on bottle)

Pockets 24 Hour timer in fridge, 4 hours on line

Eggs cycle (2 hr kitchen timer)

Grilled onion 24hr timer

All kitchen products with timers

Portion pals 24 hr timer

Cut cucumbers 18 hr timer & tomatoes 8 hr timer

Tortillas (6 of each pulled + in rotation with timers)

All BIM products w timer (syrups/toppings/creamt)

4hr timer for whipped butter

Shake syrups 7 day timer

Loaded fries Gravy (8 hr)

Fruit bags in date

McCafe condiment bar (knives/forks/spoons facing down)

Raisin toast, sourdough (48 hour timer) (store in fridge after b/f)

All coffee syrups and choc/chai with timers (including DT Cafe)

McCafe Products (incl ham/coon cheese,cream, yoghurt, soy milk 5 day)

2Hr timer on all Coffee Cannisters

Sandwiches pre made with timer on container sealed in fridge

DUMPST

ICE BIN BUCKET - In walk in upside down and Ice Scoop hanging off machine?

STORAGE AREAS - Use by date? Rotation correct?Product covered.

CREW APPEARANCE - (hat, badge, apron, hair, hems, girls hair in bun, no nail polish)

VCM - All UHC slots filled with trays - upside down or in use?

WHITE HUTZLER/TWEEZERS -In use on clean tray on its own?

GRILL TROUGHS EMPTIED - minimum after changeover before 4pm