Information
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Personnel
1. ADMIN
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1.01 Is the retail Procedure Manual on site & readily accessible to all staff?
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1.02 Have closing & opening procedures been placed in the retail procedures manual & up to date?
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1.03 Is the diary being checked (& initialled) by the manager daily?
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1.04 Is the visitors log being used?
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1.05 Is there a POS manual within the POS area?
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1.06 Is the Retail Checklist completely up to date?
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1.07 Is the water testing register in the retail checklist folder, & being completed?
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1.08 Is the toilet cleaning roster being followed & signed off on?
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Is the service register up to date?
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Is the Diesel Bowser & forecourt cleaning register up to date?
2. SH&E
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2.01 Are the fuel delivery dockets kept on site, & do all staff know where they are kept?
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2.02 Are the Team leaders & 2IC's aware of how to switch the bowsers from "Self Service" to "Stand Alone"?
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2.03 Have all sales rep's & contractors who have been unescorted & worked on site been inducted into the site?
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2.04 Are all security camera's working?
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2.05 Is the site free of any used fuel cans?
3. Stock
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3.01 Is there any out of date stock on display in the showroom?
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3.02 Are all current promotions on display & well stocked?
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3.03 Are storerooms neat & tidy, is stock being rotated?
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3.04 Are the cool-room floors, (in particular under the milk shelves) clean?
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3.05 Is all takeaway food dated & does the food in the pie oven have a time when it was put in?
4. Cash/Daily Work
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4.01 Are original invoices filed in archive boxes? (for sites with scanners only)
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4.02 Is there a new shift opened for each change of shift?
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4.03 Does the site have a lockable back office & is all cash counted in this locked area?
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4.04 Are all cash drops only accessible to the team leader or nominated assistant/s?
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4.05 Is all cash kept in either the cash registrar draw or safe?
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4.06 Are till drawer limits being adhered to (no more than $80 worth of coins, $370 worth of notes, no $100 notes & no more than 3 x $50 notes)?
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4.07 Are the last drops for shifts & amounts dropped during shifts under the drawer limits?
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4.08 does the petty cash and all relevant receipts balance?
5. Counts
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Perform count on Cigs & enter variance
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Perform count on lubes and enter variance
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Perform a count on one other category and enter variance