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Risk Category Standard - Occupational Health & Hygiene

Responsibilities

  • Who is the Risk Owner of this risk category?

  • Who is the Control Owner of the risk category?

  • Who is the Risk Executer of this risk category?

  • Who is the Task Executers of this risk category?

Competencies

  • Is the Risk Owner trained and competent to manage this risk category?

  • Is the Risk Control Owner trained and competent to manage this risk category?

  • Are the Risk Exacters trained and competent to manage this risk category?

  • Are the Task Executers trained and competent to manage this risk category?

Appointments

  • Is the Risk Owner appointed to conduct his/her duties? (WAH Planner, risk assessor.....)

  • Is the Risk Control Owner appointed to conduct his/her duties? (WAH Planner, risk assessor.....)

Risk Management Requirements

Conduct occupational health and hygiene risk assessments for occupational health stressors:

  • By an Approved Authority on a two-yearly basis; or as per in-country requirements

  • A competent person must undertake physical inspections of the workplace with line management and SHEQ personnel to assess risks and compliance at pre-determined intervals.

  • Health risks must be verified and quantified during these plant visits

  • Non-conformances must be addressed.

  • Ensure all applicable persons trained on the various occupational health hazards and controls.

  • Ensure all applicable persons trained on the various occupational<br>health hazards and controls.

  • Design of new, repaired or modified equipment must be optimised to inherently reduce health risks and maintained to<br>ensure effective and safe operation. Designs must be approved by a competent authority.

  • Monitor all occupational health risks through hygiene surveys and other methods at a frequency prescribed by in-country legislation<br>or the risks.

Ensure occupational health risks are incorporated into the medical surveillance programme to detect and monitor adverse health effects and act upon them when required:

  • Develop an Occupational Risk Exposure Profile (OREP) or similar, for each job.

  • Conduct a pre-employment medical on all new workers prior to employment to determine suitability and identify any existing conditions and to determine baseline values of hearing and lung functions.

  • Conduct periodical, transfer and exit medicals or as per in-country standards.

  • Ensure the occupational health standards are in place where applicable, kept updated and workers receive training.

  • Refer to the other risk category standards if the work includes anything relevant.

Minimum Critical Controls

  • Warning systems must be in place e.g. signage, alarms. Hazardous exposure areas must be clearly demarcated.

  • Ensure engineering controls are in place and effective to prevent loss of containment of hazardous chemicals, prevent exposure to<br>pollutants and biological hazards where applicable.

  • Follow biological hazard protocols to limit or mitigate exposure (e.g. sanitise, apply social distancing).

  • Wear appropriate PPE to reduce exposure to airborne pollutants, hazardous chemicals and biological hazards as required by risk assessments

  • Conduct emergency response when required.

Noise

Ensure an occupational hearing conservation program is in place to reduce inherent noise levels and prevent occupational hearing loss:

  • Assess all workplaces and tasks to determine baseline noise levels.

  • Identify and demarcate noise areas and specific equipment/ tasks (e.g. steel hammers, jack hammers) with a noise level<br>above OEL.

  • Information and training must be provided for workers and managers with regards to Noise and Hearing Conservation.

  • Audiometry screening must be conducted at pre-determined frequency, as per in-country standards or as prescribed by<br>a medical practitioner.

  • Formal investigation must be initiated when a degree of hearing loss (from baseline) occurs. This level must be<br>defined if no in-country standard exists. Recommendation is 3,2%.

  • Reduce noise levels through design and engineering controls e.g. silencers, sound proofing, enclosures.

  • Reduce exposure time at levels above OEL (e.g. restricting access to work area, use job-rotation or work-rest schedule).

  • Issue and wear hearing protection to provide adequate protection based on the noise levels and noise rating of the devices. Custom-moulded hearing protection is the preferred device. Other devices include earmuffs and disposable ear plugs

Ergonomic, Illumination and Thermal Stress

  • Conduct Occupational Hygiene assessments for Illumination and Thermal stressors.

  • Implement measures to reduce risks and periodic monitoring of exposures.

  • Conduct ergonomic assessments to detect, assess and reduce any physical risk factors associated with work

  • Hygiene and Ergonomic surveys/assessments to be led by a competent person.

  • Reports and associated workplace controls and corrective actions to be tabled at the relevant SHEQ or Management<br>Committee.

  • Health and hygiene controls to be assigned to the responsible<br>person.

  • Ensure workers, managers and SHEQ personnel are trained in the identification and monitoring of health/hygiene risks.

  • Ensure risks are integrated into the medical surveillance programme.

  • Reduce and control ergonomic, illumination and thermal stressors.

  • Warning systems must be in place.

  • Wear appropriate PPE in the workplaces as per risk assessment.

  • Conduct emergency response when required.

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