Title Page
-
Date
-
Employees Name
-
Location
Arrival
-
As you pulled up to the hotel, did an attendant guide you to the appropriate location?
-
If there were cars ahead of you, you were acknowledged verbally or visually.
-
Attendant proactively opened your door(s).
-
The attendant provided a proper salutation for the time of day.
-
The greeting included the property's name.
-
The attendant introduced themselves by name.
-
Attendant(s) were well-groomed, with a clean, well-fitting uniform.
-
Attendant(s) were wearing a nametag.
-
The attendant obtained your name and used it during the arrival process.
-
The attendant turned the vehicle off and secured the keys.
-
The attendant assisted with luggage and confirmed the number of pieces.
-
The attendant issued a valet ticket and explained the retrieval process.
-
Attendant explained parking rates, including in/out privileges.
-
The attendant inspected the vehicle for damage prior to being parked.
-
The attendant placed a ticket stub on the dashboard and/or under the wiper blade.
-
An attendant directed you to your next destination and/or attempted to escort you.
-
Attendants in the area behaved in a professional manner (no audible personal conversations, etc.).
-
Staff maintains alert posture and behaves professionally in view of the guest.
-
The terms "guys," "folks," "how's it going" or "what's up" were not used by any attendent.
-
The attendant offered you a sincere closing, including your name, and offered further assistance.
Departure
-
The attendant provided a warm and sincere greeting, using your name when available.
-
When paying for your parking, you were offered a receipt.
-
If present and not engaged with other guests, the attendant(s) conversed with you while you waited for your vehicle.
-
The attendant requested your valet ticket stub and matched it to their records.
-
Attendant opened and closed door(s) for guest(s).
-
When you entered the vehicle, was it still running?
-
The attendant provided a fond farewell.
-
Attendants in the area behaved in a professional manner (no audible personal conversations, etc.).
-
Staff is alert and maintains professional posture in view of the guest.
-
The terms "guys," "folks," "how's it going" or "what's up" were not used by any attendent.
-
Did we leave a positive lasting impression?