Information
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Conducted on
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Prepared by
Henny Penny 2
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Is exterior of fryer clean of excessive grease and stains?
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Are all pressure gauges cleaned and in great condition?
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Has the pressure fryer lid been removed for detailed cleaning?
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Is spring in back cleaned and in good condition?
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Are gasket seals on the lid in good condition?
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Are the pipes in the back free of excessive grease and in good condition?
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Are casters/wheels free of excessive grease and food and in good repair?
Breakfast holding cabinet
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Is exterior cleaned and free of food and stains?
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Has each interior metal cover been removed and washed?
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Have each interior shelf been wiped down with multi-surface cleaner and free of food and stains?
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Are casters and rails cleaned?
All ovens
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Are exteriors of all ovens wiped and cleaned with multi-surface or oven cleaner? Top and sides.
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Are interior doors cleaned with over cleaner until silver is showing?
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Have all oven racks been removed and washed,rinsed, and sanitized?
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Are all dials and switches wiped down clean from being sticky and in good condition?
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If no, then immediately let a manager aware if needed repairs
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Are casters clean and free of grease, food, and debris?
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Is lower shelf cleaned under biscuit pan holding area?