Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
Consignment Information
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Received Date
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Supplier
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Product Description, Variety and Pack Size
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Quantity Received
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Brand / Grower(s)
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Pack on Date
Quality and Product Assessment
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Receival Temperature
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Appearance, Bright bloom, flat pods with minor seed development
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Colour, Brilliant green pods
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Size, Minimum pod length 70mm, with Maximum length 120mm. Min width 20mm, Max width 30mm, stems trimmed to <15mm
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Shape, Wide flat pods, straight or slightly curved, tapered at calyx and stem end.
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Maturity, Pods not fibrous or dry (over mature). Underdeveloped peas; peas contained within pod to to <8mm width including actual pod wall.
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Eating Quality, Pods that snap easily when bent, sweet flavour no foreign flavours)
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Actual count
Packaging / Labelling
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Outer & Inner Packaging / Labelling
Minor Defects 10% or less
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Total Minor <br>Light blemish or dry spotting affecting in aggregate >1sq cm<br>Superficial abrasion, heeled cuts and insect damage >1mm deep<br>Stalks >15mm long or multiple pods attached to single stalks
Major Defects 2% or less
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Total Defects, rots & moulds, chilling injury, dehydration/shrivel, dirt & leaves, viral infection, empty pod or incomplete seed formation (poor pollination), dehydrated pods, yellow or discoloured pods( age, ethylene damage) severe bruising, soft area, splits, sunburn, with live insects, holes.
Overall Result
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Total Units Assessed
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Result
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Photos
